Tag Archives: food environment

Notes from TOS 2011 (Part 2): Food Industry

Food Industry: Friend or Foe? My apologies for the delay in resuming regular posting, and sharing more of my experiences from TOS. I also attended the pre-conference session “Food Industry Outreach— Strategies the Food Industry Is Using to Address Obesity. … Continue reading

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Thoughts from the National Obesity Summit

I recently attended the National Obesity Summit in Montreal, organized by the Canadian Obesity Network. The conference was well-organized with a great line-up of excellent speakers; it was often hard to choose between sessions.  I also enjoyed the opportunity to … Continue reading

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